caramelized pear tart 8.5
with house-made hazelnut ice cream
crème brulee 9.5
made in-house and served with mixed berry compote (NOT AVAILABLE FOR CARRY-OUT)
buche Noel 10
traditional French Christmas cake fashioned from chocolate cake and dark chocolate ganache made with dark Belgian chocolate and heavy cream
pumpkin mousse torte 9
in speculos crust with Chantilly cream
spiced apple cake 8.5
dusted with confectioners’ sugar and served with house-made French vanilla ice cream
We are proud to serve La Columbe coffees and Mariage Freres teas.
Please ask your server about our specialty coffees.
Menu updated on 12/29/2021 – subject to change without notice.